10 Best Gochugaru Korean Red Pepper

Gochuga0ru is a Korean chili pepper powder used in many Korean dishes. It adds flavor and spice to foods like kimchi, stews, and sauces.

This article reviews the top gochugaru products of 2024 to help you choose the best one for your cooking needs. We compare flavor, heat level, texture and quality to find the tastiest options available.

Top 10 Best Gochugaru Koren Red Papper List 2024

RED CHILI PEPPER FOR PASTE

Taekyung Chili Powder For Paste (Fine, 3LB) – Korean Gochugaru.

  • Fine and soft gochugaru powder used for making gochujang and cooking soup-based Korean dishes.
100% PEPPER ONLY

Myung Ga Red Pepper Powder for Kimchi | Flake – Korean Gochugaru.

  • No added MSG or additives. Korean government poses one of the strictest laws when it comes to the purity for Gochugaru.
RED CHILI PEPPER FOR KIMCHI

Taekyung Chili Powder For Kimchi (Flake, 7oz) – Korean Gochugaru.

  • Coarse gochugaru flakes used for making kimchi and cooking Korean dishes such as Spicy stir-fried pork.
DARK CHILLI POWDER

McCormick Dark Chili Powder.

  • McCormick Dark Chili Powder always starts with whole, ripe peppers.
RED CHILLI PAPAERS

Frontier Chili Peppers Red Crushed (15,000 Heat Units), 1.2-Ounce Bottle

  • A mildly hot chili pepper (15,000 HU) for adding pizzazz to sauces and other savory recipes.
PACKED FRESH IN THE USA

Korean Chili Flake – Spiceology Gochugaru Red Chile Flakes

  • Spiceology Korean Chili Flake (Kc), also known as Gochugaru, is a red chili flake.
A SPICY ADDITION TO ANY DISH

NPG Authentic Sichuan Chili Flakes 16 Ounces, Extra Hot

  • Bright reddish color, Sourced from Szechuan in China, A spicy addition to any dish.
CLEAN SAFE & FRESH

CHEUN Red Pepper 500g Gochugaru Dried In Korean For The Flakes Of Chili Powder

  •  Midium Spicy for Gimjang Seasoning / Midium Spicy for Red Pepper Paste Tteokbokk
BEST CHILLI RED PAPPER

McCormick Ground Cayenne Red Pepper, 14 oz

  • Starts with whole, ripe peppers
SUPERFOOD KOREAN KIMCHI

HOXY Journey of Korea Kimchi Seasoning Mix 3.5 oz – ORIGINAL Spicy Seasoning Mix

  • Kimchi is known to be a “Superfood” for its various health benefits.

10 Best Gochugaru Red Chilli Peppers Features & Review

#1

Taekyung Chili Powder For Paste (Fine, 3LB) – Korean Gochugaru.

4.7

Taekyung Chili Powder for Paste is a fine, soft Korean gochugaru powder perfect for making gochujang and soup-based dishes. It contains 3 pounds of authentic, regular-spicy chili powder with a Scoville heat level around 4,500. This kosher spice contains 100% red chili peppers with no added MSG, fat, sugar, carbs, cholesterol or gluten.

  • Fine powder perfect for pastes and soups.
  • Regular Korean heat level of around 4,500 Scoville.
  • 100% red chili peppers, no MSG or additives.
  • Kosher certified, vegan, gluten-free.
  • From top Korean brand Taekyung.
  • Premium sun-dried process.
  • Affordable with authentic flavor.
  • May be too spicy for some palates.
  • Peppers grown in China rather than Korea.
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#2

Myung Ga Red Pepper Powder for Kimchi | Flake – Korean Gochugaru.

4.5

Myung Ga Red Pepper Powder is made of 100% red chili peppers with no added MSG, fat, sugar, carbs, cholesterol or gluten. This kosher, vegan-friendly Korean gochugaru has a regular spicy heat level around 4,500 Scoville units. The coarse flakes are perfect for making authentic kimchi and other signature Korean dishes like spicy pork or BBQ.

  • 100% red chili peppers, no additives.
  • Kosher certified and vegan friendly.
  • Regular heat level around 4,500 Scoville.
  • Coarse flakes ideal for kimchi and Korean cooking.
  • Multi-purpose for adding flavor to any cuisine.
  • From respected Korean brand Myung Ga.
  • Affordable with premium quality.
  • Spice level may be too mild for some.
  • No mention of sun-drying or processing method.
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#3

Taekyung Chili Powder For Kimchi (Flake, 7oz) – Korean Gochugaru.

5

Taekyung Chili Powder for Kimchi contains coarse gochugaru flakes perfect for making kimchi and other classic Korean dishes like spicy pork or BBQ. The 7oz bottle provides a convenient, portable package of 100% red chili peppers with no added MSG, fat, sugar, carbs or gluten. This kosher seasoning has a regular spicy flavor with around 4,500 Scoville heat units.

  • Coarse flakes ideal for kimchi and Korean cooking.
  • Regular heat level around 4,500 Scoville.
  • 100% red peppers, no MSG or additives.
  • Kosher, vegan and gluten-free.
  • Convenient 7oz portable bottle.
  • From top Korean brand Taekyung.
  • Premium sun-drying process.
  • Uses Korean seeds grown on their own farm.
  • Some may prefer a finer powder.
  • Peppers grown in China rather than Korea.
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#4

McCormick Dark Chili Powder, 7.5 Oz

4.8

McCormick Dark Chili Powder is made from whole, ripe peppers for a robust blend of spices. It has a slightly sweet flavor that is a little hotter than regular chili powder. The dark, earthy taste adds rich color and flavor to Southwestern chili, Tex-Mex tacos and more.

  • Rich, earthy chili flavor from ripe peppers.
  • Slightly sweet with a little extra heat.
  • Great for Southwestern and Tex-Mex dishes.
  • Can be rubbed directly on meats before grilling.
  • No high-fructose corn syrup.
  • Kosher, vegetarian, low-carb and vegan.
  • May be too spicy for some palates.
  • More expensive than basic chili powder.
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#5

Frontier Chili Peppers Red Crushed

4.7

Frontier Chili Peppers Red Crushed add a mildly hot kick to dishes with 15,000 Scoville heat units. The 1.2 oz bottle contains crushed red chili peppers that are kosher, non-GMO verified and non-irradiated for a pure, natural flavor.

  • Mildly hot 15,000 Scoville heat units.
  • Kosher and non-GMO verified.
  • Non-irradiated for pure flavor.
  • 1.2 oz bottle for easy measuring.
  • From responsible co-op company Frontier.
  • Crushed texture for customizable spice.
  • Heat may still be too mild for some.
  • Smaller 1.2 oz bottle size.
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#6

Korean Chili Flake – Spiceology Gochugaru Red Chile Flakes – 16 ounces

4.6

Spiceology Korean Chili Flake, also known as Gochugaru, are vibrant red chili flakes with a mild, flavorful heat. Use them as a finishing spice to add color, texture and taste to dishes like hummus or deviled eggs. The flakes also work well in seasoning blends and rubs.

  • Mild chile flakes perfect as a finishing spice.
  • Adds color, texture and flavor.
  • Versatile for seasoning blends and rubs.
  • Bulk 16oz container.
  • No MSG, packed fresh in the USA.
  • From respected spice company Spiceology.
  • May be too mild for those seeking very spicy heat.
  • Large 16oz size only, no smaller options.
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#7

NPG Authentic Sichuan Chili Flakes 16 Ounces, Extra Hot

4.6

NPG Authentic Sichuan Chili Flakes are made from bright red, naturally sun-dried peppers sourced directly from the Sichuan region of China. The extra hot, crushed red flakes have a rich, savory-sweet flavor perfect for Southeast Asian cuisine like Korean, Mexican, Chinese and Thai dishes. Use them as a marinade, rub or to make kimchi, chili oil and hot sauces.

  • Extra hot Sichuan chilies with rich, savory-sweet flavor.
  • Natural sun-drying process, no additives.
  • Hand-selected for balanced heat.
  • Resealable 16oz bag ensures freshness.
  • 100% natural, non-irradiated, non-GMO.
  • Versatile for various Asian cuisines.
  • May be overly spicy for some palates.
  • Only available in 16oz size.
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#8

HEUN Red Pepper 500g Gochugaru Dried In Korean For The Flakes Of Chili Powder

4.9

CHEUN Red Pepper Gochugaru is made from 100% Korean red peppers, dried and flaked into a midium-spicy powder. Perfect for gimjang seasoning, red pepper paste and tteokbokki, this authentic gochugaru is spicy, clean, safe and fresh.

  • 100% Korean red peppers.
  • Medium spicy, sweet flavor.
  • Fresh, zipper sealed 500g bag.
  • Multiple heat levels available.
  • Authentic ingredient for Korean cuisine.
  • High quality source Made in Korea.
  • Only available in 500g size.
  • May be too spicy for some palates.
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#9

McCormick Ground Cayenne Red Pepper, 14 oz

4.8

McCormick Ground Cayenne Red Pepper starts with whole, ripe peppers that are dried and milled under strict quality controls. The result is a vibrant red powder with a zesty, balanced heat.

  • Made from whole, ripe peppers.
  • Balanced zesty heat and vivid red color.
  • Convenient 14oz size.
  • Kosher, vegetarian and vegan.
  • Versatile for Mexican, Cajun, global cuisines.
  • Great for adding spice to dips, sauces, chili and more.
  • May be too spicy for sensitive palates.
  • No extra fancy packaging.
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#10

HOXY Journey of Korea Kimchi Seasoning Mix 3.5 oz – ORIGINAL Spicy Seasoning Mix,

5

HOXY Kimchi Seasoning Mix lets you enjoy the health benefits of Korea’s beloved superfood, kimchi. Made with fermented pickled vegetables, it’s rich in probiotics, vitamins and minerals to aid digestion, skin health and longevity. This certified vegan, gluten-free, non-GMO spice blend is made to the highest global quality standards.

  • Korean superfood full of probiotics and nutrients.
  • Certified vegan, gluten-free, non-GMO quality.
  • Spicy, savory, multipurpose flavor.
  • Portable 3.5oz for cooking or table use.
  • Enhances both traditional and modern dishes.
  • On-trend way to experience Korean cuisine.
  • May be too spicy for some.
  • Relatively small 3.5oz size.
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FAQs

What is special about gochugaru?

Its heat is gentle and nowhere near as hot as an equivalent amount of crushed red pepper flakes—think more like poblano- or jalapeño-level hot. And where some chile flakes are blah and one-note, gochugaru has so much more to offer with its fruity, smoky, and sweet smell and flavor.

What spices go well with gochugaru?
  • Allspice.
  • Ancho.
  • Basil.
  • Bay Leaves.
  • Black Pepper.
  • Cardamom.
  • Chipotle.
  • Chives.
How long does gochugaru last after opening?

Using up the entire pack of gochugaru would be most optimal in the first couple of months after opening. In this time period, the flavor and aroma are the most intense, and there’s no quality degradation noticeable at all. But, if properly stored, you can stretch your open pack of gochugaru for up to six months.

What is the heat level of gochugaru?

1,500 to 10,000

Korean “Gochugaru” Chile Flakes are an Asian ingredient made from red chile peppers that are dried and ground into coarse flakes. It is one of the most popular ingredients in Korean cooking, with a sweet, sharp taste and light heat (1,500 to 10,000 on Scoville Heat Scale).

What is gochugaru made of?

Traditionally made from sun-dried Korean red chili peppers (태양초, taeyang-cho), gochugaru has a complex flavor profile with spicy, sweet, and slightly smoky tastes. Gochugaru made from Cheongyang chili peppers is finer and hotter.

Conclusion
In conclusion, after thoroughly reviewing and comparing various gochugaru products, we selected Taekyung Chili Powder for Paste (Fine, 3LB) as the best overall choice. Its authentic flavor, premium sun-dried process, and commitment to quality ingredients make it stand out as the top Korean gochugaru in 2024. Whether for making pastes, soups or simply adding spice, Taekyung delivers exceptional gochugaru.

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